Vintage | 2022 |
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Grape variety | Chardonnay |
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Production area | Alto Adige |
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Altitude | 260 - 380 m a.s.l. |
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Soil | calcareous clay and angular white dolomite |
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Yield | 70 hl/ha |
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Vinification | fermentation at controlled temperature in stainless steel vats; ageing and maturation on fine yeast for 6 months. |
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Appearance |
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Colour | pale straw-yellow; |
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Aroma | fruity and intense bouquet, with nuances of ripe bananas and tropical fruits; |
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Taste | dry, medium-bodied, harmonious and very persistent. |
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Alcohol | 13.5 % vol. |
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Residual sugar | 1.6 g/l |
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Acidity | 5.8 g/l |
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Drinking temperature | 10-12 °C |
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Ageing ability | 3-5 years |
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Information on recycling | Check your municipality‘s waste collection system. Capsule: C/ALU 90; Bottle Stop: Cork FOR 51; Bottle: GL 71 Glass; Box: PAP 20; Box 2: PAP 21 |
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